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Manufacturers/packers 📍 Portsmouth

Southsea Brewing Co Ltd

Food hygiene rating 4 / 5 · Good

Squeaky clean

Southsea Brewing Co Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 12 November 2025 by Portsmouth.

What does this rating mean?

Southsea Brewing Co Ltd has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

104 - 106 Milton Road,
Portsmouth,
PO3 6AR
Southsea Brewing Co Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Southsea Brewing Co Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Southsea Brewing Co Ltd?

Food hygiene at Southsea Brewing Co Ltd is inspected by Portsmouth, the local authority responsible for this area. You can reach them at http://www.portsmouth.gov.uk or [email protected].

Questions about Southsea Brewing Co Ltd

What is Southsea Brewing Co Ltd’s food hygiene rating?
Southsea Brewing Co Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 November 2025.
When was Southsea Brewing Co Ltd last inspected?
Southsea Brewing Co Ltd was last inspected by Portsmouth on 12 November 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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