Snows Cafe Bar (Snows BMW)

Portsmouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Snows Cafe Bar (Snows BMW) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 April 2019 by Portsmouth.

What does this rating mean?

Snows Cafe Bar (Snows BMW) in Portsmouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Building A,
Bilton Way,
Portsmouth,
PO3 5FF

Snows Cafe Bar (Snows BMW) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Snows Cafe Bar (Snows BMW). The data is published by the FSA under the Open Government Licence.

Who inspects Snows Cafe Bar (Snows BMW)?

Food hygiene at Snows Cafe Bar (Snows BMW) is inspected by Portsmouth, the local authority responsible for this area. You can reach them at http://www.portsmouth.gov.uk or [email protected].

Questions about Snows Cafe Bar (Snows BMW)

What is Snows Cafe Bar (Snows BMW)’s food hygiene rating?

Snows Cafe Bar (Snows BMW) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 April 2019.

When was Snows Cafe Bar (Snows BMW) last inspected?

Snows Cafe Bar (Snows BMW) was last inspected by Portsmouth on 5 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.