King's Cafe And Coffee Shop

Somers Road North

Food hygiene rating 5 / 5 · Very good

Squeaky clean

King's Cafe And Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 April 2018 by Portsmouth.

What does this rating mean?

King's Cafe And Coffee Shop in Somers Road North has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 219,
Victory Business Centre,
Somers Road North,
Portsmouth,
PO1 1PJ

King's Cafe And Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for King's Cafe And Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects King's Cafe And Coffee Shop?

Food hygiene at King's Cafe And Coffee Shop is inspected by Portsmouth, the local authority responsible for this area. You can reach them at http://www.portsmouth.gov.uk or [email protected].

Questions about King's Cafe And Coffee Shop

What is King's Cafe And Coffee Shop’s food hygiene rating?

King's Cafe And Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 April 2018.

When was King's Cafe And Coffee Shop last inspected?

King's Cafe And Coffee Shop was last inspected by Portsmouth on 23 April 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.