Snack Box

Plymouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Snack Box scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 August 2024 by Plymouth City.

Rating over time

We have recorded 2 Food Standards Agency inspections for Snack Box, from October 2021 to August 2024.

Food hygiene rating history for Snack Box
Inspection date	Rating	Verdict
7 October 2021	Not rated	No numeric rating
14 August 2024	5 / 5	Very good

What does this rating mean?

Snack Box in Plymouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Market Way,
Plymouth,
PL1 1PD

This is the official Food Standards Agency hygiene badge for Snack Box. The data is published by the FSA under the Open Government Licence.

Who inspects Snack Box?

Food hygiene at Snack Box is inspected by Plymouth City, the local authority responsible for this area. You can reach them at http://www.plymouth.gov.uk or [email protected].

Questions about Snack Box

What is Snack Box’s food hygiene rating?

Snack Box has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2024.

When was Snack Box last inspected?

Snack Box was last inspected by Plymouth City on 14 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.