Jenni's Little Home Bakery

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jenni's Little Home Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 October 2023 by Plymouth City.

What does this rating mean?

Jenni's Little Home Bakery has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Jenni's Little Home Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jenni's Little Home Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Jenni's Little Home Bakery?

Food hygiene at Jenni's Little Home Bakery is inspected by Plymouth City, the local authority responsible for this area. You can reach them at http://www.plymouth.gov.uk or [email protected].

Questions about Jenni's Little Home Bakery

What is Jenni's Little Home Bakery’s food hygiene rating?

Jenni's Little Home Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 October 2023.

When was Jenni's Little Home Bakery last inspected?

Jenni's Little Home Bakery was last inspected by Plymouth City on 10 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.