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Manufacturers/packers 📍 Plymouth City

Copper and Oak Coffee

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Copper and Oak Coffee scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 February 2024 by Plymouth City.

What does this rating mean?

Copper and Oak Coffee has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Copper and Oak Coffee Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Copper and Oak Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects Copper and Oak Coffee?

Food hygiene at Copper and Oak Coffee is inspected by Plymouth City, the local authority responsible for this area. You can reach them at http://www.plymouth.gov.uk or [email protected].

Questions about Copper and Oak Coffee

What is Copper and Oak Coffee’s food hygiene rating?
Copper and Oak Coffee has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 February 2024.
When was Copper and Oak Coffee last inspected?
Copper and Oak Coffee was last inspected by Plymouth City on 23 February 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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