Bamo Grill House

City Centre

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Bamo Grill House scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Major improvement necessary Confidence in management Major improvement necessary

Last inspected on 1 December 2025 by Plymouth City.

What does this rating mean?

Bamo Grill House in City Centre has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

104 Cornwall Street,
City Centre,
Plymouth,
PL1 1NF

This is the official Food Standards Agency hygiene badge for Bamo Grill House. The data is published by the FSA under the Open Government Licence.

Who inspects Bamo Grill House?

Food hygiene at Bamo Grill House is inspected by Plymouth City, the local authority responsible for this area. You can reach them at http://www.plymouth.gov.uk or [email protected].

Questions about Bamo Grill House

What is Bamo Grill House’s food hygiene rating?

Bamo Grill House has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 1 December 2025.

When was Bamo Grill House last inspected?

Bamo Grill House was last inspected by Plymouth City on 1 December 2025.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.