Anglia Ruskin University

Eastgate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Anglia Ruskin University scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 September 2024 by Peterborough City.

What does this rating mean?

Anglia Ruskin University in Eastgate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

ARU Peterborough University House,
Bishops Road,
Eastgate,
Peterborough,
PE1 5BW

Anglia Ruskin University Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Anglia Ruskin University. The data is published by the FSA under the Open Government Licence.

Who inspects Anglia Ruskin University?

Food hygiene at Anglia Ruskin University is inspected by Peterborough City, the local authority responsible for this area. You can reach them at http://www.peterborough.gov.uk or [email protected].

Questions about Anglia Ruskin University

What is Anglia Ruskin University’s food hygiene rating?

Anglia Ruskin University has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 September 2024.

When was Anglia Ruskin University last inspected?

Anglia Ruskin University was last inspected by Peterborough City on 23 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.