Restaurant/Cafe/Canteen 📍 Pembrokeshire

Umi

Tenby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Umi scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 June 2024 by Pembrokeshire.

Rating over time

We have recorded 2 Food Standards Agency inspections for Umi, from January 2020 to June 2024.

Food hygiene rating history for Umi
Inspection date	Rating	Verdict
28 January 2020	Not rated	No numeric rating
13 June 2024	5 / 5	Very good

What does this rating mean?

Umi in Tenby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 High Street,
Tenby,
Pembrokeshire,
SA70 7HD

This is the official Food Standards Agency hygiene badge for Umi. The data is published by the FSA under the Open Government Licence.

Who inspects Umi?

Food hygiene at Umi is inspected by Pembrokeshire, the local authority responsible for this area. You can reach them at http://www.pembrokeshire.gov.uk or [email protected].

Questions about Umi

What is Umi’s food hygiene rating?

Umi has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 June 2024.

When was Umi last inspected?

Umi was last inspected by Pembrokeshire on 13 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.