St Oswalds Guest House

Tenby

Food hygiene rating 4 / 5 · Good

Squeaky clean

St Oswalds Guest House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 27 May 2011 by Pembrokeshire.

What does this rating mean?

St Oswalds Guest House in Tenby has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Oswalds Hotel Picton Terrace,
Tenby,
Pembrokeshire,
SA70 7DR

St Oswalds Guest House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for St Oswalds Guest House. The data is published by the FSA under the Open Government Licence.

Who inspects St Oswalds Guest House?

Food hygiene at St Oswalds Guest House is inspected by Pembrokeshire, the local authority responsible for this area. You can reach them at http://www.pembrokeshire.gov.uk or [email protected].

Questions about St Oswalds Guest House

What is St Oswalds Guest House’s food hygiene rating?

St Oswalds Guest House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 May 2011.

When was St Oswalds Guest House last inspected?

St Oswalds Guest House was last inspected by Pembrokeshire on 27 May 2011.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.