Silver Springs Support Ltd

Johnston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Silver Springs Support Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 6 March 2020 by Pembrokeshire.

What does this rating mean?

Silver Springs Support Ltd in Johnston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hafan 17 Langford Road,
Johnston,
Pembrokeshire,
SA62 3PS

Silver Springs Support Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Silver Springs Support Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Silver Springs Support Ltd?

Food hygiene at Silver Springs Support Ltd is inspected by Pembrokeshire, the local authority responsible for this area. You can reach them at http://www.pembrokeshire.gov.uk or [email protected].

Questions about Silver Springs Support Ltd

What is Silver Springs Support Ltd’s food hygiene rating?

Silver Springs Support Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 March 2020.

When was Silver Springs Support Ltd last inspected?

Silver Springs Support Ltd was last inspected by Pembrokeshire on 6 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.