Roly's Fudge Pantry Tenby Ltd

Tenby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Roly's Fudge Pantry Tenby Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 February 2020 by Pembrokeshire.

What does this rating mean?

Roly's Fudge Pantry Tenby Ltd in Tenby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Church Street,
Tenby,
Pembrokeshire,
SA70 7AH

Roly's Fudge Pantry Tenby Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Roly's Fudge Pantry Tenby Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Roly's Fudge Pantry Tenby Ltd?

Food hygiene at Roly's Fudge Pantry Tenby Ltd is inspected by Pembrokeshire, the local authority responsible for this area. You can reach them at http://www.pembrokeshire.gov.uk or [email protected].

Questions about Roly's Fudge Pantry Tenby Ltd

What is Roly's Fudge Pantry Tenby Ltd’s food hygiene rating?

Roly's Fudge Pantry Tenby Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2020.

When was Roly's Fudge Pantry Tenby Ltd last inspected?

Roly's Fudge Pantry Tenby Ltd was last inspected by Pembrokeshire on 18 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.