Pembrokeshire Produce Direct

Narberth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pembrokeshire Produce Direct scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 October 2011 by Pembrokeshire.

What does this rating mean?

Pembrokeshire Produce Direct in Narberth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sarngwm,
Bethesda,
Narberth,
Pembrokeshire,
SA67 8HG

Pembrokeshire Produce Direct Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pembrokeshire Produce Direct. The data is published by the FSA under the Open Government Licence.

Who inspects Pembrokeshire Produce Direct?

Food hygiene at Pembrokeshire Produce Direct is inspected by Pembrokeshire, the local authority responsible for this area. You can reach them at http://www.pembrokeshire.gov.uk or [email protected].

Questions about Pembrokeshire Produce Direct

What is Pembrokeshire Produce Direct’s food hygiene rating?

Pembrokeshire Produce Direct has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 October 2011.

When was Pembrokeshire Produce Direct last inspected?

Pembrokeshire Produce Direct was last inspected by Pembrokeshire on 13 October 2011.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.