High Noon Guest House

Pembroke

Food hygiene rating 5 / 5 · Very good

Squeaky clean

High Noon Guest House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 October 2018 by Pembrokeshire.

What does this rating mean?

High Noon Guest House in Pembroke has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pen Y Bryn Lower Lamphey Road,
Pembroke,
Pembrokeshire,
SA71 4AB

High Noon Guest House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for High Noon Guest House. The data is published by the FSA under the Open Government Licence.

Who inspects High Noon Guest House?

Food hygiene at High Noon Guest House is inspected by Pembrokeshire, the local authority responsible for this area. You can reach them at http://www.pembrokeshire.gov.uk or [email protected].

Questions about High Noon Guest House

What is High Noon Guest House’s food hygiene rating?

High Noon Guest House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 October 2018.

When was High Noon Guest House last inspected?

High Noon Guest House was last inspected by Pembrokeshire on 26 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.