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Manufacturers/packers 📍 Pembrokeshire

Barti Rum Ltd

Neyland

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Barti Rum Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 February 2023 by Pembrokeshire.

What does this rating mean?

Barti Rum Ltd in Neyland has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 22 Honeyborough Industrial Estate,
Neyland,
Pembrokeshire,
SA73 1SE
Barti Rum Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Barti Rum Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Barti Rum Ltd?

Food hygiene at Barti Rum Ltd is inspected by Pembrokeshire, the local authority responsible for this area. You can reach them at http://www.pembrokeshire.gov.uk or [email protected].

Questions about Barti Rum Ltd

What is Barti Rum Ltd’s food hygiene rating?
Barti Rum Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 February 2023.
When was Barti Rum Ltd last inspected?
Barti Rum Ltd was last inspected by Pembrokeshire on 17 February 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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