The Nosebag Restaurant

Oxfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Nosebag Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 4 August 2021 by Oxford City.

What does this rating mean?

The Nosebag Restaurant in Oxfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 St Michael's Street,
Oxford,
Oxfordshire,
OX1 2DU

The Nosebag Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Nosebag Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects The Nosebag Restaurant?

Food hygiene at The Nosebag Restaurant is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about The Nosebag Restaurant

What is The Nosebag Restaurant’s food hygiene rating?

The Nosebag Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2021.

When was The Nosebag Restaurant last inspected?

The Nosebag Restaurant was last inspected by Oxford City on 4 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.