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Restaurant/Cafe/Canteen πŸ“ Oxford City

The French Crepe

116 Cowley Road

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

The French Crepe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 31 December 2020 by Oxford City.

What does this rating mean?

The French Crepe in 116 Cowley Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2,
Raja Court,
116 Cowley Road,
Oxford,
OX4 1JE
The French Crepe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The French Crepe. The data is published by the FSA under the Open Government Licence.

Who inspects The French Crepe?

Food hygiene at The French Crepe is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about The French Crepe

What is The French Crepe’s food hygiene rating?
The French Crepe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 December 2020.
When was The French Crepe last inspected?
The French Crepe was last inspected by Oxford City on 31 December 2020.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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