St Andrew's Parochial Church Council

Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Andrew's Parochial Church Council scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

St Andrew's Parochial Church Council in Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Andrews Church,
Linton Road,
Oxford,
Oxfordshire,
OX2 6UG

St Andrew's Parochial Church Council Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Andrew's Parochial Church Council. The data is published by the FSA under the Open Government Licence.

Who inspects St Andrew's Parochial Church Council?

Food hygiene at St Andrew's Parochial Church Council is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about St Andrew's Parochial Church Council

What is St Andrew's Parochial Church Council’s food hygiene rating?

St Andrew's Parochial Church Council has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 March 2020.

When was St Andrew's Parochial Church Council last inspected?

St Andrew's Parochial Church Council was last inspected by Oxford City on 12 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.