Shezan Mughal Indian Restaurant

Oxfordshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Shezan Mughal Indian Restaurant scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 5 August 2021 by Oxford City.

What does this rating mean?

Shezan Mughal Indian Restaurant in Oxfordshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

135 High Street,
Oxford,
Oxfordshire,
OX1 4DN

Shezan Mughal Indian Restaurant Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Shezan Mughal Indian Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Shezan Mughal Indian Restaurant?

Food hygiene at Shezan Mughal Indian Restaurant is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Shezan Mughal Indian Restaurant

What is Shezan Mughal Indian Restaurant’s food hygiene rating?

Shezan Mughal Indian Restaurant has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 August 2021.

When was Shezan Mughal Indian Restaurant last inspected?

Shezan Mughal Indian Restaurant was last inspected by Oxford City on 5 August 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.