Rose Hill Community Cafe

Oxford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rose Hill Community Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 15 February 2022 by Oxford City.

What does this rating mean?

Rose Hill Community Cafe in Oxford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rose Hill Community Centre,
Carole's Way,
Oxford,
Oxfordshire,
OX4 4HF

Rose Hill Community Cafe Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rose Hill Community Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Rose Hill Community Cafe?

Food hygiene at Rose Hill Community Cafe is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Rose Hill Community Cafe

What is Rose Hill Community Cafe’s food hygiene rating?

Rose Hill Community Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 February 2022.

When was Rose Hill Community Cafe last inspected?

Rose Hill Community Cafe was last inspected by Oxford City on 15 February 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.