Premier Inn Oxford City Centre Westgate

Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Premier Inn Oxford City Centre Westgate scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Premier Inn Oxford City Centre Westgate in Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Greyfriars Court,
Paradise Square,
Oxford,
Oxfordshire,
OX1 1BE

Premier Inn Oxford City Centre Westgate Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Premier Inn Oxford City Centre Westgate. The data is published by the FSA under the Open Government Licence.

Who inspects Premier Inn Oxford City Centre Westgate?

Food hygiene at Premier Inn Oxford City Centre Westgate is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Premier Inn Oxford City Centre Westgate

What is Premier Inn Oxford City Centre Westgate’s food hygiene rating?

Premier Inn Oxford City Centre Westgate has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 October 2021.

When was Premier Inn Oxford City Centre Westgate last inspected?

Premier Inn Oxford City Centre Westgate was last inspected by Oxford City on 19 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.