DOverbroecks Sixth Form

Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

DOverbroecks Sixth Form scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 September 2024 by Oxford City.

What does this rating mean?

DOverbroecks Sixth Form in Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

D'Overbroek's,
333 Banbury Road,
Oxford,
Oxfordshire,
OX2 7PL

DOverbroecks Sixth Form Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for DOverbroecks Sixth Form. The data is published by the FSA under the Open Government Licence.

Who inspects DOverbroecks Sixth Form?

Food hygiene at DOverbroecks Sixth Form is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about DOverbroecks Sixth Form

What is DOverbroecks Sixth Form’s food hygiene rating?

DOverbroecks Sixth Form has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 September 2024.

When was DOverbroecks Sixth Form last inspected?

DOverbroecks Sixth Form was last inspected by Oxford City on 16 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.