Churchill Hospital - Ward Kitchens

Headington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Churchill Hospital - Ward Kitchens scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Churchill Hospital - Ward Kitchens in Headington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Churchill Hospital,
Old Road,
Headington,
Oxford,
OX3 7JY

Churchill Hospital - Ward Kitchens Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Churchill Hospital - Ward Kitchens. The data is published by the FSA under the Open Government Licence.

Who inspects Churchill Hospital - Ward Kitchens?

Food hygiene at Churchill Hospital - Ward Kitchens is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Churchill Hospital - Ward Kitchens

What is Churchill Hospital - Ward Kitchens’s food hygiene rating?

Churchill Hospital - Ward Kitchens has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 July 2018.

When was Churchill Hospital - Ward Kitchens last inspected?

Churchill Hospital - Ward Kitchens was last inspected by Oxford City on 25 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.