ACOBSS/Sabbath Community Lunch

Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

ACOBSS/Sabbath Community Lunch scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 20 May 2018 by Oxford City.

What does this rating mean?

ACOBSS/Sabbath Community Lunch in Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Seventh Day Adventist Church,
Chester Street,
Oxford,
Oxfordshire,

ACOBSS/Sabbath Community Lunch Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for ACOBSS/Sabbath Community Lunch. The data is published by the FSA under the Open Government Licence.

Who inspects ACOBSS/Sabbath Community Lunch?

Food hygiene at ACOBSS/Sabbath Community Lunch is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about ACOBSS/Sabbath Community Lunch

What is ACOBSS/Sabbath Community Lunch’s food hygiene rating?

ACOBSS/Sabbath Community Lunch has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 May 2018.

When was ACOBSS/Sabbath Community Lunch last inspected?

ACOBSS/Sabbath Community Lunch was last inspected by Oxford City on 20 May 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.