The British Kitchen

Shaw

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

The British Kitchen scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 17 July 2026 by Oldham.

What does this rating mean?

The British Kitchen in Shaw has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

82 Market Street,
Shaw,
Oldham,
OL2 8NP

The British Kitchen Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for The British Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects The British Kitchen?

Food hygiene at The British Kitchen is inspected by Oldham, the local authority responsible for this area. You can reach them at https://www.oldham.gov.uk or [email protected].

Questions about The British Kitchen

What is The British Kitchen’s food hygiene rating?

The British Kitchen has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 17 July 2026.

When was The British Kitchen last inspected?

The British Kitchen was last inspected by Oldham on 17 July 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.