One Stop-Partington Street

Failsworth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

One Stop-Partington Street scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 30 April 2026 by Oldham.

What does this rating mean?

One Stop-Partington Street in Failsworth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22 Partington Street,
Failsworth,
Oldham,
M35 9RD

One Stop-Partington Street Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for One Stop-Partington Street. The data is published by the FSA under the Open Government Licence.

Who inspects One Stop-Partington Street?

Food hygiene at One Stop-Partington Street is inspected by Oldham, the local authority responsible for this area. You can reach them at https://www.oldham.gov.uk or [email protected].

Questions about One Stop-Partington Street

What is One Stop-Partington Street’s food hygiene rating?

One Stop-Partington Street has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2026.

When was One Stop-Partington Street last inspected?

One Stop-Partington Street was last inspected by Oldham on 30 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.