Owls Hoot Childrens Club

Oadby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Owls Hoot Childrens Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 October 2018 by Oadby and Wigston.

What does this rating mean?

Owls Hoot Childrens Club in Oadby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Woodland Grange Primary School,
Beaufort Way,
Oadby,
Leicestershire,
LE2 4TY

Owls Hoot Childrens Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Owls Hoot Childrens Club. The data is published by the FSA under the Open Government Licence.

Who inspects Owls Hoot Childrens Club?

Food hygiene at Owls Hoot Childrens Club is inspected by Oadby and Wigston, the local authority responsible for this area. You can reach them at http://www.oadby-wigston.gov.uk or [email protected].

Questions about Owls Hoot Childrens Club

What is Owls Hoot Childrens Club’s food hygiene rating?

Owls Hoot Childrens Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2018.

When was Owls Hoot Childrens Club last inspected?

Owls Hoot Childrens Club was last inspected by Oadby and Wigston on 3 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.