Our Lady of the Angels

Nuneaton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Our Lady of the Angels scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 January 2019 by Nuneaton and Bedworth.

What does this rating mean?

Our Lady of the Angels in Nuneaton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Our Lady Of The Angels Church Hall,
Coton Road,
Nuneaton,
CV11 5UA

Our Lady of the Angels Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Our Lady of the Angels. The data is published by the FSA under the Open Government Licence.

Who inspects Our Lady of the Angels?

Food hygiene at Our Lady of the Angels is inspected by Nuneaton and Bedworth, the local authority responsible for this area. You can reach them at http://www.nuneatonandbedworth.gov.uk or [email protected].

Questions about Our Lady of the Angels

What is Our Lady of the Angels’s food hygiene rating?

Our Lady of the Angels has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 January 2019.

When was Our Lady of the Angels last inspected?

Our Lady of the Angels was last inspected by Nuneaton and Bedworth on 6 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.