Retailers - other 📍 Nuneaton and Bedworth

Aryan Garages

Nuneaton

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Aryan Garages scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Major improvement necessary Confidence in management Urgent improvement necessary

Last inspected on 8 January 2026 by Nuneaton and Bedworth.

What does this rating mean?

Aryan Garages in Nuneaton has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Central Avenue Service Station,
Central Avenue,
Nuneaton,
CV11 5BD

This is the official Food Standards Agency hygiene badge for Aryan Garages. The data is published by the FSA under the Open Government Licence.

Who inspects Aryan Garages?

Food hygiene at Aryan Garages is inspected by Nuneaton and Bedworth, the local authority responsible for this area. You can reach them at http://www.nuneatonandbedworth.gov.uk or [email protected].

Questions about Aryan Garages

What is Aryan Garages’s food hygiene rating?

Aryan Garages has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 8 January 2026.

When was Aryan Garages last inspected?

Aryan Garages was last inspected by Nuneaton and Bedworth on 8 January 2026.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.