Arbury Hall - Tearoom’s

Nuneaton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Arbury Hall - Tearoom’s scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 July 2024 by Nuneaton and Bedworth.

What does this rating mean?

Arbury Hall - Tearoom’s in Nuneaton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Arbury Hall,
Nuneaton,
CV10 7PT

Arbury Hall - Tearoom’s Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Arbury Hall - Tearoom’s. The data is published by the FSA under the Open Government Licence.

Who inspects Arbury Hall - Tearoom’s?

Food hygiene at Arbury Hall - Tearoom’s is inspected by Nuneaton and Bedworth, the local authority responsible for this area. You can reach them at http://www.nuneatonandbedworth.gov.uk or [email protected].

Questions about Arbury Hall - Tearoom’s

What is Arbury Hall - Tearoom’s’s food hygiene rating?

Arbury Hall - Tearoom’s has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 July 2024.

When was Arbury Hall - Tearoom’s last inspected?

Arbury Hall - Tearoom’s was last inspected by Nuneaton and Bedworth on 9 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.