New Testament Church Of God

Nottingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

New Testament Church Of God scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 18 December 2018 by Nottingham City.

What does this rating mean?

New Testament Church Of God in Nottingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

New Testament Of Church Of God,
175 Carlton Road,
Nottingham,
NG3 2FX

New Testament Church Of God Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for New Testament Church Of God. The data is published by the FSA under the Open Government Licence.

Who inspects New Testament Church Of God?

Food hygiene at New Testament Church Of God is inspected by Nottingham City, the local authority responsible for this area. You can reach them at http://www.nottinghamcity.gov.uk/foodsafety or [email protected].

Questions about New Testament Church Of God

What is New Testament Church Of God’s food hygiene rating?

New Testament Church Of God has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 December 2018.

When was New Testament Church Of God last inspected?

New Testament Church Of God was last inspected by Nottingham City on 18 December 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.