More Than Just Potatoes

Nottingham

Food hygiene rating 4 / 5 · Good

Squeaky clean

More Than Just Potatoes scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 14 October 2025 by Nottingham City.

What does this rating mean?

More Than Just Potatoes in Nottingham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

519 Mansfield Road,
Nottingham,
NG5 2JL

More Than Just Potatoes Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for More Than Just Potatoes. The data is published by the FSA under the Open Government Licence.

Who inspects More Than Just Potatoes?

Food hygiene at More Than Just Potatoes is inspected by Nottingham City, the local authority responsible for this area. You can reach them at http://www.nottinghamcity.gov.uk/foodsafety or [email protected].

Questions about More Than Just Potatoes

What is More Than Just Potatoes’s food hygiene rating?

More Than Just Potatoes has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 October 2025.

When was More Than Just Potatoes last inspected?

More Than Just Potatoes was last inspected by Nottingham City on 14 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.