Chop Life African Restaurant

Nottingham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Chop Life African Restaurant scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 15 April 2026 by Nottingham City.

What does this rating mean?

Chop Life African Restaurant in Nottingham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3a Radford Road,
Nottingham,
NG7 5DQ

Chop Life African Restaurant Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Chop Life African Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Chop Life African Restaurant?

Food hygiene at Chop Life African Restaurant is inspected by Nottingham City, the local authority responsible for this area. You can reach them at http://www.nottinghamcity.gov.uk/foodsafety or [email protected].

Questions about Chop Life African Restaurant

What is Chop Life African Restaurant’s food hygiene rating?

Chop Life African Restaurant has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 April 2026.

When was Chop Life African Restaurant last inspected?

Chop Life African Restaurant was last inspected by Nottingham City on 15 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.