Afro Fresh Intl. Limited

Nottingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Afro Fresh Intl. Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 April 2025 by Nottingham City.

What does this rating mean?

Afro Fresh Intl. Limited in Nottingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

262 Highbury Road,
Nottingham,
NG6 9FE

Afro Fresh Intl. Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Afro Fresh Intl. Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Afro Fresh Intl. Limited?

Food hygiene at Afro Fresh Intl. Limited is inspected by Nottingham City, the local authority responsible for this area. You can reach them at http://www.nottinghamcity.gov.uk/foodsafety or [email protected].

Questions about Afro Fresh Intl. Limited

What is Afro Fresh Intl. Limited’s food hygiene rating?

Afro Fresh Intl. Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 April 2025.

When was Afro Fresh Intl. Limited last inspected?

Afro Fresh Intl. Limited was last inspected by Nottingham City on 10 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.