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Restaurant/Cafe/Canteen 📍 Norwich City

Tortilla Mexican Grill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tortilla Mexican Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 31 July 2025 by Norwich City.

What does this rating mean?

Tortilla Mexican Grill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

18 White Lion Street,
Norwich,
NR2 1PX
Tortilla Mexican Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tortilla Mexican Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Tortilla Mexican Grill?

Food hygiene at Tortilla Mexican Grill is inspected by Norwich City, the local authority responsible for this area. You can reach them at https://www.norwich.gov.uk/site/custom_scripts/eh/foodratings.html or [email protected].

Questions about Tortilla Mexican Grill

What is Tortilla Mexican Grill’s food hygiene rating?
Tortilla Mexican Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 July 2025.
When was Tortilla Mexican Grill last inspected?
Tortilla Mexican Grill was last inspected by Norwich City on 31 July 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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