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The Grecco's Norwich Ltd

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Grecco's Norwich Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 29 November 2025 by Norwich City.

What does this rating mean?

The Grecco's Norwich Ltd has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

39 Watling Road,
Norwich,
NR7 9TL
The Grecco's Norwich Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Grecco's Norwich Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Grecco's Norwich Ltd?

Food hygiene at The Grecco's Norwich Ltd is inspected by Norwich City, the local authority responsible for this area. You can reach them at https://www.norwich.gov.uk/site/custom_scripts/eh/foodratings.html or [email protected].

Questions about The Grecco's Norwich Ltd

What is The Grecco's Norwich Ltd’s food hygiene rating?
The Grecco's Norwich Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 November 2025.
When was The Grecco's Norwich Ltd last inspected?
The Grecco's Norwich Ltd was last inspected by Norwich City on 29 November 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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