Coffee2Go

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Coffee2Go scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 March 2024 by Norwich City.

Rating over time

We have recorded 2 Food Standards Agency inspections for Coffee2Go, from February 2022 to March 2024.

Food hygiene rating history for Coffee2Go
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
25 March 2024	5 / 5	Very good

What does this rating mean?

Coffee2Go has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

39 Morgan Way,
Norwich,
NR5 9JJ

This is the official Food Standards Agency hygiene badge for Coffee2Go. The data is published by the FSA under the Open Government Licence.

Who inspects Coffee2Go?

Food hygiene at Coffee2Go is inspected by Norwich City, the local authority responsible for this area. You can reach them at https://www.norwich.gov.uk/site/custom_scripts/eh/foodratings.html or [email protected].

Questions about Coffee2Go

What is Coffee2Go’s food hygiene rating?

Coffee2Go has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 March 2024.

When was Coffee2Go last inspected?

Coffee2Go was last inspected by Norwich City on 25 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.