Camping \& Caravanning Club

Norwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Camping \& Caravanning Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 16 May 2025 by Norwich City.

What does this rating mean?

Camping \& Caravanning Club in Norwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Camping Site,
Martineau Lane,
Norwich,
NR1 2HX

$Camping \& Caravanning Club Hygiene Rating - 5/5$

This is the official Food Standards Agency hygiene badge for Camping \& Caravanning Club. The data is published by the FSA under the Open Government Licence.

Who inspects Camping \& Caravanning Club?

Food hygiene at Camping \& Caravanning Club is inspected by Norwich City, the local authority responsible for this area. You can reach them at https://www.norwich.gov.uk/site/custom_scripts/eh/foodratings.html or [email protected].

Questions about Camping \& Caravanning Club

What is Camping \& Caravanning Club’s food hygiene rating?

Camping \& Caravanning Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 May 2025.

When was Camping \& Caravanning Club last inspected?

Camping \& Caravanning Club was last inspected by Norwich City on 16 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.