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Seaton Delaval Food Hub

Northumberland

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Seaton Delaval Food Hub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 February 2022 by Northumberland.

What does this rating mean?

Seaton Delaval Food Hub in Northumberland has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Elsdon Avenue,
Seaton Delaval,
Northumberland,
NE25 0BW
Seaton Delaval Food Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Seaton Delaval Food Hub. The data is published by the FSA under the Open Government Licence.

Who inspects Seaton Delaval Food Hub?

Food hygiene at Seaton Delaval Food Hub is inspected by Northumberland, the local authority responsible for this area. You can reach them at http://www.northumberland.gov.uk or [email protected].

Questions about Seaton Delaval Food Hub

What is Seaton Delaval Food Hub’s food hygiene rating?
Seaton Delaval Food Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 February 2022.
When was Seaton Delaval Food Hub last inspected?
Seaton Delaval Food Hub was last inspected by Northumberland on 16 February 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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