Rosewood Independent School

Northumberland

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rosewood Independent School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 December 2025 by Northumberland.

What does this rating mean?

Rosewood Independent School in Northumberland has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

89-91 Station Road,
Ashington,
Northumberland,
NE63 8RS

Rosewood Independent School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rosewood Independent School. The data is published by the FSA under the Open Government Licence.

Who inspects Rosewood Independent School?

Food hygiene at Rosewood Independent School is inspected by Northumberland, the local authority responsible for this area. You can reach them at http://www.northumberland.gov.uk or [email protected].

Questions about Rosewood Independent School

What is Rosewood Independent School’s food hygiene rating?

Rosewood Independent School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 December 2025.

When was Rosewood Independent School last inspected?

Rosewood Independent School was last inspected by Northumberland on 12 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.