Pub/bar/nightclub 📍 North West Leicestershire

The Three Crowns

Coalville

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The Three Crowns scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 12 September 2021 by North West Leicestershire.

What does this rating mean?

The Three Crowns in Coalville has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 Market Place,
Whitwick,
Coalville,
Leicestershire,
LE67 5DT

This is the official Food Standards Agency hygiene badge for The Three Crowns. The data is published by the FSA under the Open Government Licence.

Who inspects The Three Crowns?

Food hygiene at The Three Crowns is inspected by North West Leicestershire, the local authority responsible for this area. You can reach them at http://www.nwleics.gov.uk or [email protected].

Questions about The Three Crowns

What is The Three Crowns’s food hygiene rating?

The Three Crowns has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 12 September 2021.

When was The Three Crowns last inspected?

The Three Crowns was last inspected by North West Leicestershire on 12 September 2021.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.