The Bulls Head, Wilson

Wilson

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Bulls Head, Wilson scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 27 March 2024 by North West Leicestershire.

What does this rating mean?

The Bulls Head, Wilson in Wilson has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Bulls Head,
Main Street,
Wilson,
Melbourne,
DE73 8AE

The Bulls Head, Wilson Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Bulls Head, Wilson. The data is published by the FSA under the Open Government Licence.

Who inspects The Bulls Head, Wilson?

Food hygiene at The Bulls Head, Wilson is inspected by North West Leicestershire, the local authority responsible for this area. You can reach them at http://www.nwleics.gov.uk or [email protected].

Questions about The Bulls Head, Wilson

What is The Bulls Head, Wilson’s food hygiene rating?

The Bulls Head, Wilson has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 March 2024.

When was The Bulls Head, Wilson last inspected?

The Bulls Head, Wilson was last inspected by North West Leicestershire on 27 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.