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Retailers - other 📍 North West Leicestershire

Smisby Road Newsagents

Ashby De La Zouch

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Smisby Road Newsagents scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 1 May 2024 by North West Leicestershire.

What does this rating mean?

Smisby Road Newsagents in Ashby De La Zouch has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Shop,
10 Smisby Road,
Ashby De La Zouch,
Leicestershire,
LE65 2JL
Smisby Road Newsagents Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Smisby Road Newsagents. The data is published by the FSA under the Open Government Licence.

Who inspects Smisby Road Newsagents?

Food hygiene at Smisby Road Newsagents is inspected by North West Leicestershire, the local authority responsible for this area. You can reach them at http://www.nwleics.gov.uk or [email protected].

Questions about Smisby Road Newsagents

What is Smisby Road Newsagents’s food hygiene rating?
Smisby Road Newsagents has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 May 2024.
When was Smisby Road Newsagents last inspected?
Smisby Road Newsagents was last inspected by North West Leicestershire on 1 May 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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