Pub/bar/nightclub 📍 North West Leicestershire

Shezz's Kitchen

Albert Village

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shezz's Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 April 2021 by North West Leicestershire.

What does this rating mean?

Shezz's Kitchen in Albert Village has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Mushroom Hall,
Main Street,
Albert Village,
Swadlincote,
DE11 8EW

This is the official Food Standards Agency hygiene badge for Shezz's Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Shezz's Kitchen?

Food hygiene at Shezz's Kitchen is inspected by North West Leicestershire, the local authority responsible for this area. You can reach them at http://www.nwleics.gov.uk or [email protected].

Questions about Shezz's Kitchen

What is Shezz's Kitchen’s food hygiene rating?

Shezz's Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 April 2021.

When was Shezz's Kitchen last inspected?

Shezz's Kitchen was last inspected by North West Leicestershire on 28 April 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.