Restaurant/Cafe/Canteen 📍 North West Leicestershire

Mactrio Cafe

Castle Donington

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Mactrio Cafe scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 17 February 2026 by North West Leicestershire.

What does this rating mean?

Mactrio Cafe in Castle Donington has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Donington Park Service Area Junction 23A,
Ashby Road,
Castle Donington,
Derby,
DE74 2TN

This is the official Food Standards Agency hygiene badge for Mactrio Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Mactrio Cafe?

Food hygiene at Mactrio Cafe is inspected by North West Leicestershire, the local authority responsible for this area. You can reach them at http://www.nwleics.gov.uk or [email protected].

Questions about Mactrio Cafe

What is Mactrio Cafe’s food hygiene rating?

Mactrio Cafe has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 17 February 2026.

When was Mactrio Cafe last inspected?

Mactrio Cafe was last inspected by North West Leicestershire on 17 February 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.