Wok Station

Tyne And Wear

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Wok Station scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 20 October 2025 by North Tyneside.

What does this rating mean?

Wok Station in Tyne And Wear has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

266 Station Road,
Wallsend,
Tyne And Wear,
NE28 8SQ

This is the official Food Standards Agency hygiene badge for Wok Station. The data is published by the FSA under the Open Government Licence.

Who inspects Wok Station?

Food hygiene at Wok Station is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Wok Station

What is Wok Station’s food hygiene rating?

Wok Station has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 20 October 2025.

When was Wok Station last inspected?

Wok Station was last inspected by North Tyneside on 20 October 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.