Royal Quays Food Store

Tyne And Wear

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Royal Quays Food Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 March 2023 by North Tyneside.

What does this rating mean?

Royal Quays Food Store in Tyne And Wear has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Prince Consort Way,
North Shields,
Tyne And Wear,
NE29 6XB

Royal Quays Food Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Royal Quays Food Store. The data is published by the FSA under the Open Government Licence.

Who inspects Royal Quays Food Store?

Food hygiene at Royal Quays Food Store is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Royal Quays Food Store

What is Royal Quays Food Store’s food hygiene rating?

Royal Quays Food Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 March 2023.

When was Royal Quays Food Store last inspected?

Royal Quays Food Store was last inspected by North Tyneside on 14 March 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.