Percy Hedley Foundation

North Shields

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Percy Hedley Foundation scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 October 2025 by North Tyneside.

What does this rating mean?

Percy Hedley Foundation in North Shields has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Siena Court Centre,
Siena Court,
North Shields,
Tyne And Wear,
NE29 6UR

Percy Hedley Foundation Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Percy Hedley Foundation. The data is published by the FSA under the Open Government Licence.

Who inspects Percy Hedley Foundation?

Food hygiene at Percy Hedley Foundation is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Percy Hedley Foundation

What is Percy Hedley Foundation’s food hygiene rating?

Percy Hedley Foundation has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 October 2025.

When was Percy Hedley Foundation last inspected?

Percy Hedley Foundation was last inspected by North Tyneside on 28 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.