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Manufacturers/packers 📍 North Tyneside

Geordie Banger

Wallsend Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Geordie Banger scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 March 2026 by North Tyneside.

What does this rating mean?

Geordie Banger in Wallsend Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1,
Mandale Park,
Wallsend Road,
North Shields,
NE29 7FN
Geordie Banger Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Geordie Banger. The data is published by the FSA under the Open Government Licence.

Who inspects Geordie Banger?

Food hygiene at Geordie Banger is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Geordie Banger

What is Geordie Banger’s food hygiene rating?
Geordie Banger has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 March 2026.
When was Geordie Banger last inspected?
Geordie Banger was last inspected by North Tyneside on 30 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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