Forest Hall Primary School

Newcastle Upon Tyne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Forest Hall Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 December 2025 by North Tyneside.

What does this rating mean?

Forest Hall Primary School in Newcastle Upon Tyne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Delaval Road,
Forest Hall,
Newcastle Upon Tyne,
NE12 9BA

Forest Hall Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Forest Hall Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Forest Hall Primary School?

Food hygiene at Forest Hall Primary School is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Forest Hall Primary School

What is Forest Hall Primary School’s food hygiene rating?

Forest Hall Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2025.

When was Forest Hall Primary School last inspected?

Forest Hall Primary School was last inspected by North Tyneside on 10 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.